Shimanto Unagi Kabayaki & Shirayaki

The Shimanto River, the last clear stream in Japan, is the source of the Shimanto Eel, which is called Shimanto Unagi. The Shimanto eel is raised in the headwaters of the Shimanto River using abundant clean underground water under thorough safety control, and its meat is tender and moderately fatty.

• Kabayaki (110 g/3.88 oz) x 2pk and Shirayaki (120 g/4.23 oz) x 2pk
• Shipping can take 7 to 10 business days
• Free Overnight Shipping / Tax Included