Shime Saba (Cured Mackerel)

With shime saba, you can bring the sushi counter to your home. Mackerel that has been pickled in rice vinegar and salt is known as shime saba. The oily texture of the mackerel is preserved while the naturally sweet flavor is enhanced using this traditional curing procedure. Slice them thinly and serve them as sashimi with a dash of soy sauce.

• Origin: Norway
• 125g/4.4oz x 5pkg
• Shipping can take 7 to 10 Business Days
• Free Overnight Shipping / Tax Included