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Kurosengoku Roasted Soybean Flour (Kinako) 3.5oz. Black Soybeans from Hokkaido Set of 2

$25.98

  • - 40%
    • $15.60
    ( / )
    Shipping calculated at checkout.

    This product is short-dated stock, food that is near its 'best before' date - allowing us to pass on huge savings to our customers. It includes Ground Shipping Cost within the 48 Contiguous United States.

    Best Before: April 10, 2023

    Take whole Kurosengoku soybeans (Kinako)!

    Sprouted Kurosengoku has been found to be effective for fat burning, liver function improvement, and anti-aging! It has high functionality with 3.3 times more polyamines, which are essential for cell proliferation, than regular natto.

    Such Kurosengoku soybeans are milled at low speed by a special process to avoid heat generation.

    100% Hokkaido Kurosengoku is used as the raw material.

    The beans are made into soybean flour. A special milling process is used to bring out the unique aroma and natural sweetness. The natural sweetness stands out. In addition to rice cake, please enjoy it with yogurt, drinks, miso soup, coffee, etc. as you like.

    • NET WT 3.5 oz (100g) x 2 packs