-
Premium Kagoshima A5 Wagyu Beef - Shabu-Shabu Slices
Regular price From $230.00 USDRegular priceUnit price per -
Premium Kagoshima A5 Wagyu Beef - Filet Mignon Steaks
Regular price From $200.00 USDRegular priceUnit price per -
Premium Kagoshima A5 Wagyu Beef - Sirloin Steaks
Regular price From $210.00 USDRegular priceUnit price per -
Hosui Asian Pear (Available September - October)
Regular price From $120.00 USDRegular priceUnit price per -
Shime Saba (Cured Mackerel)
Regular price $125.00 USDRegular priceUnit price per -
Wild Saba Mackerel Fillet
Regular price From $137.00 USDRegular priceUnit price per -
Hamachi (Japanese Amberjack) Kama from Japan
Regular price $185.00 USDRegular priceUnit price per -
Whole Kinmedai (Braised Alfonsino) Nitsuke
Regular price $165.00 USDRegular priceUnit price per -
Whole Madai (Braised Red Sea Bream) Nitsuke
Regular price $165.00 USDRegular priceUnit price per -
Komochi Ayu Kanroni (Simmered Sweetfish with Roe)
Regular price From $120.00 USDRegular priceUnit price per -
Sakekasu Based Soup with Salmon
Regular price From $120.00 USDRegular priceUnit price per -
Kanefuku Mentaiko (Spicy Cod Roe) / Tarako (Salted Cod Roe)
Regular price From $115.00 USDRegular priceUnit price per -
Salted Salmon Fillet
Regular price $128.00 USDRegular priceUnit price per -
Smoked Salmon
Regular price From $98.00 USDRegular priceUnit price per -
Premium Grade Matsutake Pine Mushroom with Sudachi Lime (Available End of Sep- Mid Nov)
Regular price From $127.00 USDRegular priceUnit price per -
Special Value Grade Matsutake Pine Mushroom with Sudachi Lime (Available End of Sep- Mid Nov)
Regular price From $132.00 USDRegular priceUnit price per -
Matsutake Pine Mushroom & Wagyu Beef Sukiyaki Set (Available End of Sep - Mid Nov)
Regular price From $287.00 USDRegular priceUnit price per -
Fuyu Kaki Persimmons (Available September- December)
Regular price From $107.00 USDRegular priceUnit price per -
Satsuma Tangerine (Available November - December)
Regular price From $99.00 USDRegular priceUnit price per -
Otsukemono Variety Set
Regular price From $87.00 USDRegular priceUnit price per -
Kishu Umeboshi (Pickled Plums)
Regular price From $105.00 USDRegular priceUnit price per -
Fresh Japanese Soba, Tsuyu Dipping Sauce & Nori Set
Regular price From $98.00 USDRegular priceUnit price per -
Inaniwa Udon, Tsuyu Dipping Sauce & Nori Set
Regular price From $98.00 USDRegular priceUnit price per -
Shimanto Unagi (Shirayaki)
Regular price From $179.00 USDRegular priceUnit price per